Easy Broiled Garlic Chicken
"This very easy dish works with any cut of chicken, skin on or off, even with whole split chickens. This easy broiled garlic chicken became one of a family favorite. Don't omit the parsley."
Equipment
- Oven
- Microwave-safe bowl
Ingredients
- 1/2 cup butter
- 3 tbsp minced garlic
- 3 tbsp soy sauce
- 1/4 tsp black pepper
- 1 tbsp dried parsley
- 6 boneless chicken thighs, with skin
- Dried parsley, to taste
Instructions
- Preheat the oven broiler. Lightly grease a baking pan.
- In a microwave-safe bowl, mix the butter, garlic, soy sauce, pepper, and parsley. Cook 2 minutes on High in the microwave, or until butter is melted.
- Arrange chicken on the baking pan, and coat with the butter mixture, reserving some of the mixtures for basting.
- Broil chicken 20 minutes in the preheated oven, until juices run clear, turning occasionally and basting with remaining butter mixture. Sprinkle with parsley to serve.
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