The Old Fashioned Custard Pie

by Rebecca

Ingredients :

1 unbaked pie shell (I use Marie Callendar’s deep dish)

3 large eggs

½ cup of sugar

½ teaspoon of salt

½ teaspoon of nutmeg

2-2/3 cups of milk

1 teaspoon pure vanilla extract

How to prepare :

Pre-heat the oven to 350 degrees. Beat your eggs slightly, then add sugar, salt, nutmeg, and milk. Beat well and poor into the unbaked pie shell. Bake for 35 to 40 minutes. Remove from oven and cool. Sprinkle the top of pie with fresh ground nutmeg and serve.

NUTRITION

Calories254

Carbohydrates31 g(10%)

Fat12 g(18%)

Protein6 g(12%)

Saturated Fat5 g(24%)

Sodium324 mg(14%)

Polyunsaturated Fat1 g

Fiber1 g(2%)

9 SMARTPOINTS

The Old Fashioned Custard Pie

Ingredients : 1 unbaked pie shell (I use Marie Callendar’s deep dish) 3 large eggs ½ cup of sugar ½ teaspoon of salt ½ teaspoon of nutmeg 2-2/3 cups of… Recipes The Old Fashioned Custard Pie European Print This
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 2 voted )

Ingredients

  • 1 unbaked pie shell (I use Marie Callendar’s deep dish)
  • 3 large eggs
  • ½ cup of sugar
  • ½ teaspoon of salt
  • ½ teaspoon of nutmeg
  • 2-2/3 cups of milk
  • 1 teaspoon pure vanilla extract

Instructions

Preheat the oven to 350 degrees. Beat your eggs slightly, then add sugar, salt, nutmeg, and milk. Beat well and pour into the unbaked pie shell. Bake for 35 to 40 minutes. Remove from oven and cool. Sprinkle the top of the pie with fresh ground nutmeg and serve.

Notes

NUTRITION Calories254 Carbohydrates31 g(10%) Fat12 g(18%) Protein6 g(12%) Saturated Fat5 g(24%) Sodium324 mg(14%) Polyunsaturated Fat1 g Fiber1 g(2%) 9 SMARTPOINTS

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I started cooking as a child with my parents and grandparents. I love cooking for my family and like trying new recipes.