Ever wonder how they make the best tasting Roadhouse Steak? Well, your prayers are answered. Introducing the Texas Roadhouse Steak Seasoning – simple yet will give you that exact flavor you always love even better in a Roadhouse Steak. This copy cat is to die for and to keep. Make Roadhouse Texas in the comfort of your home and watch everyone go crazy. This will undeniably impress the crowd. This is the perfect gift you can give to your loved ones this Holiday Season. Say goodbye to takeouts and dining in because you have found the secret to the best Texas Roadhouse Steak Seasoning you’re obsessing for eternity. I never would have thought that all I need are a few simple ingredients that I already have sitting in my pantry. Surprisingly they worked wonders every time!
INGREDIENTS
2 tablespoons kosher salt
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2 teaspoons brown sugar
1 teaspoon freshly ground black pepper
½ teaspoon paprika
½ teaspoon chili powder
¼ teaspoon garlic powder
¼ teaspoon garlic salt
¼ teaspoon onion powder
¼ teaspoon turmeric
HOW TO MAKE TEXAS ROADHOUSE STEAK SEASONING
Step 1: In a medium-sized bowl, add 2 tablespoons of kosher salt. Add in 2 tablespoons of brown sugar or standard white sugar, 1/4 teaspoon of garlic powder, garlic salt, onion powder, and turmeric.
Step 2: For a bit of spice, add in half a teaspoon of paprika and chili powder.
Step 3: I prefer the fresh ground, medium-sized pepper but you can use whatever is available. Measure the black pepper out to 1 teaspoon and add it in the bowl.
Step 4: Mix well until everything is incorporated,
Step 5: Grab your gallon-sized plastic bag and pour the seasonings in. Seal the bag and shake until the seasonings seem evenly combined.
Step 6: Cut one bottom edge of the bag in diagonal, small enough for the tip to comfortably fit into an empty spice jar.
Step 7: Carefully transfer the seasonings into the spice container.
Ingredients
- 2 tablespoons kosher salt
- 2 teaspoons brown sugar
- 1 teaspoon freshly ground black pepper
- ½ teaspoon paprika
- ½ teaspoon chili powder
- ¼ teaspoon garlic powder
- ¼ teaspoon garlic salt
- ¼ teaspoon onion powder
- ¼ teaspoon turmeric
Instructions
Step 1: In a medium-sized bowl, add 2 tablespoons of kosher salt. Add in 2 tablespoons of brown sugar or standard white sugar, 1/4 teaspoon of garlic powder, garlic salt, onion powder, and turmeric.
Step 2: For a bit of spice, add in half a teaspoon of paprika and chili powder.
Step 3: I prefer the fresh ground, medium-sized pepper but you can use whatever is available. Measure the black pepper out to 1 teaspoon and add it in the bowl.
Step 4: Mix well until everything is incorporated,
Step 5: Grab your gallon-sized plastic bag and pour the seasonings in. Seal the bag and shake until the seasonings seem evenly combined.
Step 6: Cut one bottom edge of the bag in diagonal, small enough for the tip to comfortably fit into an empty spice jar.
Step 7: Carefully transfer the seasonings into the spice container.
