Tangy and Sweet Coca-Cola Meatballs

I am a Coca-Cola fan and completely addicted to it since I was young. So, I decided to make these delicious meatballs with Coca-Cola, which should be on your next dinner list! 🙂 – My daughter has been home for a few months, and she’s a huge fan of meatballs. So, I decided to make this delicious recipe as shes back home.

Please PIN THIS RECIPE TO any Relevant boards on your Pinterest (Dinner, Lunch, etc…) To SAVE it for later…

Remember it later

Like this recipe! Pin it to your favorite board NOW!

Pin

Coca Cola Meatballs Recipe

Ingredients:

500g Lean Ground Beef   (just over 1 pound)

1/2 cup Seasoned Bread Crumbs

1 Egg

1 TB Water

1 Onion, chopped finely, divided

1/2 t salt, divided

1/2 t Freshly Ground Black Pepper, divided

2 t Garlic, crushed

1 cup Tomato Sauce    (thick ketch-up)

1 cup Coca-Cola

2 TB Worcestershire Sauce

1/2 Green Bell Pepper, chopped finely

DIRECTIONS

Preheat the oven to 180 deg C (350 deg F)

In a 20 x 30cm oven dish, lightly spray with cooking spray.

In a big mixing bowl, combine the curry, breadcrumbs, Egg, Water, 1 / 2 the sliced Onion, (50% the Green Bell Pepper, when using) half of the Salt and half of the Dark Pepper. Then mix well and shape into chunks and put in one layer on the oven dish.

In a small bowl mix together the rest of the Onion, Salt, and Pepper and include the Garlic, Tomato Sauce, Cocacola, Worcestershire Sauce, and also the Green Bell Pepper. Then pour on the meatballs.

Bake for 60 moments until sauce is tender and the meatballs are fully cooked.

Tangy and Sweet Coca-Cola Meatballs

Rebecca I am a Coca-Cola fan and completely addicted to it since I was young. So, I decided to make these delicious meatballs with Coca-Cola, which should be on your next… LC Tangy and Sweet Coca-Cola Meatballs European Print This

Nutrition facts: 200 calories 20 grams fat

Rating: 3.7/5

( 25 voted )

Ingredients

• 500g Lean Ground Beef    (just over 1 pound)
• 1/2 cup Seasoned Bread Crumbs
• 1 Egg
• 1 TB Water
• 1 Onion, chopped finely, divided
• 1/2 t salt, divided
• 1/2 t Freshly Ground Black Pepper, divided
• 2 t Garlic, crushed
• 1 cup Tomato Sauce    (thick ketch-up)
• 1 cup Coca-Cola
• 2 TB Worcestershire Sauce
• 1/2 Green Bell Pepper, chopped finely

Instructions

Pre-heat the oven to 180 deg C (350 deg F)

Spray a 20 x 30cm oven dish with cooking spray.

In a big mixing bowl, combine the curry, breadcrumbs, Egg, Water, 1 / 2 the sliced Onion, (50% the Green Bell Pepper, when using) half of the Salt and half of the Dark Pepper. Then mix well and shape into chunks and put in one layer on the oven dish.

In a small bowl mix together the rest of the Onion, Salt, and Pepper and include the Garlic, Tomato Sauce, Cocacola, Worcestershire Sauce, and also the Green Bell Pepper. Then pour on the meatballs.

Bake for 60 moments until sauce is tender and the meatballs are fully cooked.