LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL

Cook Time: 15 mins

Another busy week is ahead. I’ve got just promoted. Yey! Thank goodness I have a stash of amazing recipes for days that I do not have enough time to cook. To start the week right, I am welcoming my new journey with an easy, low-carb egg roll in a bowl. It’s a very delicious dish made with simple pantry ingredients (ground sausage, coleslaw mix, green onions, ginger, etc.). This is also a keto-friendly dish that is ready in under fifteen minutes!

I always need to meal plan. This saves me every time, and it works for me always. Meal planning is a life saver. But I never stick to specific meals. I want diversity and switching up things a little. Most days I want protein, then other days I prefer a meatless dinner. And this egg roll in a bowl is one of my favorite low-carb and easy meals. This is a scrumptious alternative to the classic egg roll, but without all the carbs. Enjoy all your favorite egg roll flavors in this delightful egg roll in a bowl but without the guilt!

This low-carb egg roll in a bowl is a no-fuss dinner that you can whip up in less than fifteen minutes. A fun, healthy take on our favorite classic egg roll!

Ingredients

1 tablespoon ginger

1 lb. ground sausage

2 tablespoons low sodium soy sauce or coconut aminos

1/2 c. green onions

1 teaspoon garlic powder

7 c. Coleslaw mix

Optional:

1 tablespoon Red pepper flakes

HOW TO MAKE LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL

Step 1: Cook the sausage, breaking the meat into small chunks until completely cooked.

Step 2: Into the sausage, mix the Coleslaw mix, garlic, ginger, and soy sauce.

Step 3: Before serving, top the egg roll with some green onions and drizzle with extra soy sauce (or coconut amino) or sweet and sour sauce. Enjoy!

Notes:

Servings: 6, Calories: 400, Net Carbs: 6 Net Carbs Per Serving

LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL

cherly Cook Time: 15 mins Remember it laterLike this recipe! Pin it to your favorite board NOW!Pin Another busy week is ahead. I’ve got just promoted. Yey! Thank goodness I have… General Recipes LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL European Print This

Cooking Time: 15 mins 15 mins

Nutrition facts: 400 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

• 1 tablespoon ginger
• 1 lb. ground sausage
• 2 tablespoons low sodium soy sauce or coconut aminos
• 1/2 c. green onions
• 1 teaspoon garlic powder
• 7 c. Coleslaw mix
• Optional:
• 1 tablespoon Red pepper flakes

Instructions

Step 1: Cook the sausage, breaking the meat into small chunks until completely cooked.

Step 2: Into the sausage, mix the Coleslaw mix, garlic, ginger, and soy sauce.

Step 3: Before serving, top the egg roll with some green onions and drizzle with extra soy sauce (or coconut amino) or sweet and sour sauce. Enjoy!