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LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL

by cherly June 24, 2022

Cook Time: 15 mins

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Another busy week is ahead. I’ve got just promoted. Yey! Thank goodness I have a stash of amazing recipes for days that I do not have enough time to cook. To start the week right, I am welcoming my new journey with an easy, low-carb egg roll in a bowl. It’s a very delicious dish made with simple pantry ingredients (ground sausage, coleslaw mix, green onions, ginger, etc.). This is also a keto-friendly dish that is ready in under fifteen minutes!

I always need to meal plan. This saves me every time, and it works for me always. Meal planning is a life saver. But I never stick to specific meals. I want diversity and switching up things a little. Most days I want protein, then other days I prefer a meatless dinner. And this egg roll in a bowl is one of my favorite low-carb and easy meals. This is a scrumptious alternative to the classic egg roll, but without all the carbs. Enjoy all your favorite egg roll flavors in this delightful egg roll in a bowl but without the guilt!

This low-carb egg roll in a bowl is a no-fuss dinner that you can whip up in less than fifteen minutes. A fun, healthy take on our favorite classic egg roll!

Ingredients

1 tablespoon ginger

1 lb. ground sausage

2 tablespoons low sodium soy sauce or coconut aminos

1/2 c. green onions

1 teaspoon garlic powder

7 c. Coleslaw mix

Optional:

1 tablespoon Red pepper flakes

HOW TO MAKE LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL

Step 1: Cook the sausage, breaking the meat into small chunks until completely cooked.

Step 2: Into the sausage, mix the Coleslaw mix, garlic, ginger, and soy sauce.

Step 3: Before serving, top the egg roll with some green onions and drizzle with extra soy sauce (or coconut amino) or sweet and sour sauce. Enjoy!

Notes:

Servings: 6, Calories: 400, Net Carbs: 6 Net Carbs Per Serving

LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL

cherly Cook Time: 15 mins Remember it laterLike this recipe! Pin it to your favorite board NOW!Pin Another busy week is ahead. I’ve got just promoted. Yey! Thank goodness I have… General Recipes LOW-CARB EASY TO MAKE EGG ROLL IN A BOWL European Print This
Cooking Time: 15 mins 15 mins
Nutrition facts: 400 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 tablespoon ginger
  • 1 lb. ground sausage
  • 2 tablespoons low sodium soy sauce or coconut aminos
  • 1/2 c. green onions
  • 1 teaspoon garlic powder
  • 7 c. Coleslaw mix
  • Optional:
  • 1 tablespoon Red pepper flakes

Instructions

Step 1: Cook the sausage, breaking the meat into small chunks until completely cooked.

Step 2: Into the sausage, mix the Coleslaw mix, garlic, ginger, and soy sauce.

Step 3: Before serving, top the egg roll with some green onions and drizzle with extra soy sauce (or coconut amino) or sweet and sour sauce. Enjoy!

Remember it later

Like this recipe! Pin it to your favorite board NOW!

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