I can’t count how many times I made these Reese’s Peanut Butter Bars! This recipe has been a part of my family for years now! Now, allow me to share this with you! You only need five ingredients for these bars. Melted butter, chocolate chips, peanut butter, sugar, and graham cracker crumbs! I’m pretty sure you already have them with you! The best thing about this is that you don’t need an oven. Just simply put it in the fridge, let it chill for at least half an hour, and break it into even bars! Pretty easy, right? Just follow these simple directions step by step, and you are good to go! Invite everyone over and surprise them with these heavenly treats. Enjoy!
Ingredients:
1 c melted butter
1 1/2 c semi-sweet chocolate chips
1 c + 4 tbsp peanut butter
2 c powdered sugar
2 c finely ground graham cracker crumbs
Directions:
Add powdered sugar, graham crackers, and 1 cup of peanut butter into a large mixing bowl. Stir everything until well incorporated.
Stir in the melted butter until well blended.
Transfer the mixture to a 9×13-inch baking pan and spread it evenly.
Add 4 tbsp of peanut butter and chocolate chips into a heat-proof bowl. Place it in the microwave and heat it until completely melted. Stir until well blended. Heat it for 30 seconds intervals until you get a smooth consistency.
Pour the melted ingredients over the peanut butter into the baking pan and spread it evenly.
Place it in the fridge to chill for half an hour.
Remove from the fridge and slice it into even bars.
Serve and enjoy!
Notes:
Place any leftovers in an airtight container, then put them in the fridge or on the counter.
Ingredients
- 1 c melted butter
- 1 1/2 c semi-sweet chocolate chips
- 1 c + 4 tbsp peanut butter
- 2 c powdered sugar
- 2 c finely ground graham cracker crumbs
Instructions
Add powdered sugar, graham crackers, and 1 cup of peanut butter into a large mixing bowl. Stir everything until well incorporated.
Stir in the melted butter until well blended.
Transfer the mixture to a 9x13-inch baking pan and spread it evenly.
Add 4 tbsp of peanut butter and chocolate chips into a heat-proof bowl. Place it in the microwave and heat it until completely melted. Stir until well blended. Heat it for 30 seconds intervals until you get a smooth consistency.
Pour the melted ingredients over the peanut butter into the baking pan and spread it evenly.
Place it in the fridge to chill for half an hour.
Remove from the fridge and slice it into even bars.
Serve and enjoy!
Notes
Place any leftovers in an airtight container, then put them in the fridge or on the counter.
