Delicious and Juicy Turkey Burger

“The Delicious and Juicy Turkey Burger recipe will be the best burger you ever did make. This is a simple and delicious recipe. After making them the first time my husband said ‘no more’ to beef burgers. These are really good – any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meatloaves.”

Prep: 15 m Cook: 15 m Ready In 30 m

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To make this Delicious and Juicy Turkey Burger, You’ll need the following Ingredients:

Ingredients:

1/4 cup seasoned bread crumbs

3 pounds ground turkey

1/4 cup finely diced onion

2 egg whites, lightly beaten

1/4 cup chopped fresh parsley

1 clove garlic, peeled and minced

1/4 teaspoon ground black pepper

1 teaspoon salt

Directions:

1. In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.

2. Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

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