Prep Time: 20 mins | Total Time: 20 mins | Servings: 8
These pinwheels are so fun to make and eat! A pretty simple recipe that requires only a few simple ingredients and ready in just twenty minutes. All you have to do is gather the ingredients, mix them well, spread them over the tortillas, and slice. Easy peasy!
My favourite and go-to party appetizer – Bacon Cheddar Ranch Pinwheels. Packed with flavours and loaded with bacon, cream cheese, cheddar cheese, and ranch. A pretty straightforward appetizer, even the kids can make this on their own!
I love quick and easy appetizers. If you know me well, you’ll figure by now that I have a so-called collection of the easiest and quickest party appetizer recipes. It relaxes me to search for new recipes online and when a recipe caught my attention, I make sure to give it a try shortly. Like this Bacon Cheddar Ranch Pinwheels. If I remembered correctly I saw this recipe decades ago on Pinterest and I immediately fell in love. It’s one of the most popular appetizer recipes until now. A crowd-pleaser and ideal for serving a big crowd. Cute little appetizer with a big flavour. It is so impressive, these delicious pinwheels became one of the most requested for every occasion.
Ingredients
1/2 pound rotisserie chicken (shredded)
8 ounces cream cheese (softened)
1/2 c. Ranch dressing
1 c. cheddar cheese (shredded )
8 pieces bacon (cooked and chopped)
2 tbsp green onion or chives (chopped)
3 large flour tortillas (or 6 smaller tortillas)
How to make Bacon Cheddar Ranch Pinwheels
Step 1: Place the shredded chicken, cream cheese, and Ranch in a small mixing bowl. Mix well until smooth.
Step 2: Then, add in the cheddar cheese, bacon, and chopped green onions. Stir well until incorporated.
Step 3: Over the tortillas, spread a generous layer of the chicken mixture. Tightly roll the tortillas, then slice them into inch pieces.
Nutrition Facts:
Calories: 266kcal | Carbohydrates: 3g | Protein: 14g | Fat: 21g | Saturated Fat: 7g | Cholesterol: 61mg | Sodium: 605mg | Potassium: 200mg | Fiber: 0g | Sugar: 1g | Vitamin A: 205IU | Vitamin C: 0.2mg | Calcium: 76mg | Iron: 0.3mg
Ingredients
- 1/2 pound rotisserie chicken (shredded)
- 8 ounces cream cheese (softened)
- 1/2 c. Ranch dressing
- 1 c. cheddar cheese (shredded )
- 8 pieces bacon (cooked and chopped)
- 2 tbsp green onion or chives (chopped)
- 3 large flour tortillas (or 6 smaller tortillas)
Instructions
Step 1: Place the shredded chicken, cream cheese, and Ranch in a small mixing bowl. Mix well until smooth.
Step 2: Then, add in the cheddar cheese, bacon, and chopped green onions. Stir well until incorporated.
Step 3: Over the tortillas, spread a generous layer of the chicken mixture. Tightly roll the tortillas, then slice them into inch pieces.
