Prep Time: 10 mins | Cook Time: 30 mins | Total Time: 40 mins | Yield: 8 Servings
The ultimate comfort food ever! This Ultimate Chicken Casserole is so good! I’m telling you, you need this in your life right now! Feel free to add more ingredients if you prefer. I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are good to go! Have a blessed day, friends and I hope you all love and appreciate this very simple recipe today. Enjoy!
Ingredients:
2 c Egg noodles, cooked
2 c chicken, cooked/shredded
2 c corn *I used frozen, canned works too
1 c milk
2 cans cream of chicken soup *10 oz cans
1 onion, diced
1 tablespoon garlic, minced
1/2 c cheese, shredded *I used cheddar, any type works
1/2 c bacon, cooked/chopped
3/4 c French fried onions
salt/pepper (to taste)
Directions:
Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Step 2: Apply cooking spray in a 9×13-inch baking pan.
Step 3: In a medium mixing bowl, add the chicken, cooked pasta, cream of chicken, milk, corn, cheese, bacon, onion, salt, and pepper. Stir until well mixed.
Step 4: Transfer the mixture into the prepared baking pan.
Step 5: Top the pan with French-fried onions.
Step 6: Place the baking pan inside the preheated oven and bake for 30 minutes or until done.
Step 7: Remove the Chicken Casserole from the oven.
Step 8: Serve immediately and enjoy!
Nutrition Facts:
Calories: 350kcal | Carbohydrates: 30g | Protein: 21g | Fat: 17g | Saturated Fat: 5g | Cholesterol: 49mg | Sodium: 927mg | Potassium: 312mg | Fiber: 3g | Sugar: 5g | Vitamin A: 351IU | Vitamin C: 4mg | Calcium: 108mg | Iron: 2mg
Ingredients
- 2 c Egg noodles, cooked
- 2 c chicken, cooked/shredded
- 2 c corn *I used frozen, canned works too
- 1 c milk
- 2 cans cream of chicken soup *10 oz cans
- 1 onion, diced
- 1 tablespoon garlic, minced
- 1/2 c cheese, shredded *I used cheddar, any type works
- 1/2 c bacon, cooked/chopped
- 3/4 c French fried onions
- salt/pepper (to taste)
Instructions
Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Step 2: Apply cooking spray in a 9x13-inch baking pan.
Step 3: In a medium mixing bowl, add the chicken, cooked pasta, cream of chicken, milk, corn, cheese, bacon, onion, salt, and pepper. Stir until well mixed.
Step 4: Transfer the mixture into the prepared baking pan.
Step 5: Top the pan with French-fried onions.
Step 6: Place the baking pan inside the preheated oven and bake for 30 minutes or until done.
Step 7: Remove the Chicken Casserole from the oven.
Step 8: Serve immediately and enjoy!
