Prep Time: 5 mins | Cook Time: 4 hrs | Total Time: 4 hrs 5 mins | Yield: 5 Servings
Slow cooker recipes are my go-to, especially on busy and lazy days. I give my heart to whoever invented this wicked kitchen tool! There are hundreds of slow cooker recipes you’ll find online, and I think most of them I already tried. I am a working mom, and I have the busiest schedule. I seldom find enough time to cook for my family, so I always resort to slow cooker recipes because I can prep them in minutes before going to work and come back with a filling weeknight dinner. One of my top slow cooker recipe favourites is this Brown Sugar Garlic Chicken. All you need are garlic, brown sugar, and chicken thighs. Dump everything into your slow cooker, and you are good to go! No-fuss, no need to stay in the kitchen for so long, and do not need hard to find or pronounce ingredients. Serve this with a simple side salad or your favourite veggies on the side for an easy and satisfying meal perfect for the entire family!
Chicken is a staple at home. I have tons of chicken recipes that I love. This brown sugar garlic chicken is one of the most loved chicken dinners of my family. Another version of this that I enjoy so much is the one where I added carrots and potatoes. That saves me so much time as it is already a complete meal in one!
Ingredients
2 tbsp garlic minced
5 chicken thighs
1/3 c. brown sugar packed
1/2 tsp Kosher salt
1/4 tsp black pepper
How to make Slow Cooker Brown Sugar Garlic Chicken
Step 1: To your slow cooker, add the chicken and season with salt, pepper, and garlic. Stir well, then turn the chicken skin-side up.
Step 2: Over the chicken, sprinkle the brown sugar.
Step 3: Set to cook for 8 hours on low or 4 hours on high until done.
Nutrition Facts:
Calories: 308kcal | Carbohydrates: 15g | Protein: 18g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 110mg | Sodium: 324mg | Potassium: 263mg | Sugar: 14g | Vitamin A: 90IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 0.9mg
Ingredients
- 2 tbsp garlic minced
- 5 chicken thighs
- 1/3 c. brown sugar packed
- 1/2 tsp Kosher salt
- 1/4 tsp black pepper
Instructions
Step 1: To your slow cooker, add the chicken and season with salt, pepper, and garlic. Stir well, then turn the chicken skin-side up.
Step 2: Over the chicken, sprinkle the brown sugar.
Step 3: Set to cook for 8 hours on low or 4 hours on high until done.
