Seven Layer Salad

If you are looking for an American salad to impress your guests, well, this Seven Layer Salad is all that you need. The name itself is impressive enough, seven layers! How is that? It is a grand salad with a colorful combination of seven layers of ingredients;  iceberg lettuce, tomatoes, cucumbers, onions, sweet peas, hard-boiled eggs, sharp cheddar cheese, and bacon pieces. And topped with mayonnaise dressing or sour cream. Your guests will be jealous, as well as impress on how this salad looks so pretty and taste so refreshingly delicious!

I’ve been serving this gorgeous for a while now and every time I get the same reaction. It really is a crowd-pleaser. I make a lot of this baby, well, there’s never too much because everyone loves it! As we all know salads are very easy to make and I can say exactly with this seven-layer salad.

Ingredients

In a pretty tall glass bowl:

1 A layer of Mixed Romaine and Iceberg

1 Ground Salt & Pepper

1 A layer of Chopped Hard-Boiled Egg

1 A sprinkling of Green Onion

1 Ground Salt & Pepper

1 A layer of Mixed Romaine and Iceberg

1 Thick Layer of Frozen Baby Peas (rinsed with luke

1 A layer of Red Pepper (the green and red contrast)

1 A layer of Romaine & Iceberg

1 Ground Salt and Pepper

1 A layer of Chopped Hard-Boiled Egg

1 Ground Salt & Pepper

1 A sprinkling of Green Onion

1 A layer of Romaine and Iceberg

How to make Seven Layer Salad

Step 1: To make the dressing, mix the Miracle Whip and white sugar. Don’t be afraid to add a little more sugar because this salad is supposed to be sweet.

Step 2: Top the salad with Miracle Whip Dressing.

Step 3: Pour the dressing until the salad is covered from top to edges.

Step 4: Sprinkle over a thick layer of shredded cheddar.

Step 5: And top with REAL bacon bits. Serve and enjoy!

Seven Layer Salad

Rebecca If you are looking for an American salad to impress your guests, well, this Seven Layer Salad is all that you need. The name itself is impressive enough, seven layers!… Main Dish Recipes Seven Layer Salad European Print This

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

• In a pretty tall glass bowl:
• 1 A layer of Mixed Romaine and Iceberg
• 1 Ground Salt & Pepper
• 1 A layer of Chopped Hard-Boiled Egg
• 1 A sprinkling of Green Onion
• 1 Ground Salt & Pepper
• 1 A layer of Mixed Romaine and Iceberg
• 1 Thick Layer of Frozen Baby Peas (rinsed with luke
• 1 A layer of Red Pepper (the green and red contrast)
• 1 A layer of Romaine & Iceberg
• 1 Ground Salt and Pepper
• 1 A layer of Chopped Hard-Boiled Egg
• 1 Ground Salt & Pepper
• 1 A sprinkling of Green Onion
• 1 A layer of Romaine and Iceberg

Instructions

Step 1: To make the dressing, mix the Miracle Whip and white sugar. Don't be afraid to add a little more sugar because this salad is supposed to be sweet.

Step 2: Top the salad with Miracle Whip Dressing.

Step 3: Pour the dressing until the salad is covered from top to edges.

Step 4: Sprinkle over a thick layer of shredded cheddar.

Step 5: And top with REAL bacon bits. Serve and enjoy!