Prep Time: 10 mins | Chill Time: 2 hrs | Total Time: 2 hrs 10 mins | Yield: 35 to 40 Servings
The reason why these were called Million Dollar Tortilla Roll-Ups is that they taste luxurious! I kid you not! Well, you just have to try this recipe and taste perfection yourself! With almost 40 servings, these treats are perfect for a party! It will only take you more than 2 hours to prepare these roll-ups! You are so in for a treat. Enjoy!
Ingredients:
5 green onions, chopped
4 (6 inches) large flour tortillas
1/2 c slivered almonds
1 c mayonnaise
3 ounces package of real bacon bits or 1/2 c cooked bacon, crumbled
2 c cheddar cheese, shredded
8 ounces cream cheese, whipped
Directions:
Add all the ingredients into a large mixing bowl aside from the tortillas. Stir everything to combine.
Place a tortilla onto a clean plate, then add about 2 to 3 tbsp each of almond, bacon, and cheese mixture on top. Make sure to arrange them in layers. Roll it up and tighten the sides. Put it onto a plate, then repeat the process with the rest of the ingredients.
Place the rolls in the fridge to chill for about 2 hours.
Remove the tortillas from the fridge, then slice each into small pieces. Put them onto a serving plate.
Top the roll-ups with the rest of the green onion slices to garnish.
Serve and enjoy!
Notes:
Feel free to use small tortillas. Just make sure to reduce the number of ingredients in each tortilla.
You skip chilling these roll-ups if you do not have much time to prepare.
Place any leftovers in an airtight container, then put them in the fridge.
You don’t need any dipping sauce for these roll-ups!
Ingredients
- 5 green onions, chopped
- 4 (6 inches) large flour tortillas
- 1/2 c slivered almonds
- 1 c mayonnaise
- 3 ounces package of real bacon bits or 1/2 c cooked bacon, crumbled
- 2 c cheddar cheese, shredded
- 8 ounces cream cheese, whipped
Instructions
Add all the ingredients into a large mixing bowl aside from the tortillas. Stir everything to combine.
Place a tortilla onto a clean plate, then add about 2 to 3 tbsp each of almond, bacon, and cheese mixture on top. Make sure to arrange them in layers. Roll it up and tighten the sides. Put it onto a plate, then repeat the process with the rest of the ingredients.
Place the rolls in the fridge to chill for about 2 hours.
Remove the tortillas from the fridge, then slice each into small pieces. Put them onto a serving plate.
Top the roll-ups with the rest of the green onion slices to garnish.
Serve and enjoy!
Notes
Feel free to use small tortillas. Just make sure to reduce the number of ingredients in each tortilla. You skip chilling these roll-ups if you do not have much time to prepare. Place any leftovers in an airtight container, then put them in the fridge. You don't need any dipping sauce for these roll-ups!
