Today we had a family picnic. The kids were so happy. I can’t remember the last time we had such an amazing day. It’s a fun day for all of us. The weather was good, laughter filled the entire picnic area, and we bonded over this crazy delicious pie-peach cobbler. This dessert was the highlight of our day. The kids specifically requested to have this. We gobbled all the way through. This pie-peach cobbler is my family’s favorite, although, I only make this on special occasions. I called it a lazy man’s pie-peach cobbler because it is way to easy to make. You just need to mix the ingredients, and when you add the fruits there is no need to stir as the batter will rise and absorb them. Pop this into the oven and wait until it’s done. It’s a perfect dessert, definitely deserves a 5-star, and it’s a keeper! Try this and you’ll see what I’m babbling about. I assure you this will make your day. Have a fruitful day you all!
Ingredients
1 stick of butter or margarine
1 cup of milk
1 cup of sugar
1 cup of flour
1 teaspoon of baking powder
A dash of salt
1-quart of sweetened fruit (peaches, cherries, blackberries, etc.)
How to make Pie- Peach Cobbler
Step 1: Prepare the oven. Preheat it to 350 degrees.
Step 2: Melt the butter in a baking pan.
Step 3: Mix the flour, sugar, baking powder, salt, and milk in a bowl.
Step 4: Pour the mixture over the melted butter.
Step 5: Spread the fruit over the batter but do not stir. When the batter rises, it will just absorb the fruit flavor.
Step 6: Place the baking pan inside the preheated oven and bake the pie for an hour. When done, remove from the oven and serve immediately. Great with whipped cream or vanilla ice cream. Enjoy!
Ingredients
- 1 stick of butter or margarine
- 1 cup of milk
- 1 cup of sugar
- 1 cup of flour
- 1 teaspoon of baking powder
- A dash of salt
- 1-quart of sweetened fruit (peaches, cherries, blackberries, etc.)
Instructions
Step 1: Prepare the oven. Preheat it to 350 degrees.
Step 2: Melt the butter in a baking pan.
Step 3: Mix the flour, sugar, baking powder, salt, and milk in a bowl.
Step 4: Pour the mixture over the melted butter.
Step 5: Spread the fruit over the batter but do not stir. When the batter rises, it will just absorb the fruit flavor.
Step 6: Place the baking pan inside the preheated oven and bake the pie for an hour. When done, remove from the oven and serve immediately. Great with whipped cream or vanilla ice cream. Enjoy!
