PREP TIME: 10 mins | COOK TIME: 5 mins | ADDITIONAL TIME: 7 mins | TOTAL TIME: 22 mins | YIELD: 2 People
Easy and super good garlic honey-lime shrimp that takes only 15 minutes to me. Sticky skillet shrimp, sweet, and garlicky drizzled with fresh lime. If you love shrimp-like my family does, this recipe is a real treat and would be a perfect addition to your weekly menu.
Shrimps are very versatile and easy to prepare. And this dish is no exception. All you need are a few simple ingredients: honey, salt, cayenne pepper, and squirts of fresh lime juice to make this delicious shrimp recipe. When done cooking, serve over rice, pasta, or devour on its own for a delicious dinner that your whole family will surely enjoy. One bite and I am pretty sure that your loved ones will ask for it over and over again!
INGREDIENTS
1 pound shelled and deveined shrimp
1 tbsp olive oil
1 tbsp melted unsalted butter
4 cloves garlic, minced
3 tbsp honey
1 1/2 tbsp lime juice
1/4 tbsp salt
3 dashes cayenne pepper
chopped parsley
How to make Garlic Honey Lime Shrimp
Step 1: Wash and rinse the shrimp using cold water. Drain and set aside.
Step 2: Heat the olive oil and butter in a heated skillet.
Step 3: Saute the garlic until a bit brown and stir in the shrimps. Cook for several minutes while stirring frequently.
Step 4: Then, add in the honey, lime juice, salt, and cayenne pepper.
Step 5: Continue to cook until the honey line sauce has thickened.
Step 6: When ready to serve, garnish with chopped parsley. Enjoy!
Nutrition Facts:
Amount Per Serving: Calories 351, Total Fat 16g, Saturated Fat 5g, Cholesterol 587mg, Sodium 2057mg, Carbohydrates 30g, Fiber 1g, Sugar 26g, Protein 47g
Ingredients
- 1 pound shelled and deveined shrimp
- 1 tbsp olive oil
- 1 tbsp melted unsalted butter
- 4 cloves garlic, minced
- 3 tbsp honey
- 1 1/2 tbsp lime juice
- 1/4 tbsp salt
- 3 dashes cayenne pepper
- chopped parsley
Instructions
Step 1: Wash and rinse the shrimp using cold water. Drain and set aside.
Step 2: Heat the olive oil and butter in a heated skillet.
Step 3: Saute the garlic until a bit brown and stir in the shrimps. Cook for several minutes while stirring frequently.
Step 4: Then, add in the honey, lime juice, salt, and cayenne pepper.
Step 5: Continue to cook until the honey line sauce has thickened.
Step 6: When ready to serve, garnish with chopped parsley. Enjoy!
