DUMP 4 INGREDIENTS INTO A SLOW COOKER. END RESULT IS A HEARTY, TASTY CHICKEN AND STUFFING

This too good to be true side dish calls for only five, yes, five ingredients to make – chicken breasts, chicken broth, cream of chicken soup, stuffing mix, and water. Simple ingredients cooked slowly in a slow cooker to give you the best chicken and stuffing. A no fussy side dish that is hearty, mouthwatering, and does not require you to spend eternity in the kitchen. This has been one of my go-to, especially during busy days. I just put everything in the slow cooker and set to cook for several hours. Then, come dinner, I just transfer this on a serving plate. Easy, peasy! With this recipe, you are guaranteed to have the tastiest, moist chicken breasts with the best stuffing you’ll ever savor. And chicken as we all know is a great source of protein, so that is a plus point. If you have kids like me who are obsessed with anything chicken, then this recipe is worth everything. And this slow-cooked chicken and stuffing will save you always. I am a working mom, busy almost every day, therefore, most of the time I resort to slow cooker recipes and they never fail me, not once. I can tell you that this slow cooker chicken and stuffing is a keeper and a must-have.

INGREDIENTS

4 skinless, boneless chicken breasts

1 cup chicken broth

1 can of cream of chicken soup

1 box of stuffing mix

1/2 cup of water

HOW TO MAKE SLOW COOKER CHICKEN AND STUFFING

Step 1: Place the chicken into the slow cooker and pour in the broth.

Step 2: In a bowl, add the soup, stuffing, and water. Mix well.

Step 3: Then, add in the stuffing into the slow cooker.

Step 4: On a low setting, cook the chicken and the ingredients for about 7 hours.

DUMP 4 INGREDIENTS INTO A SLOW COOKER. END RESULT IS A HEARTY, TASTY CHICKEN AND STUFFING

Rebecca This too good to be true side dish calls for only five, yes, five ingredients to make – chicken breasts, chicken broth, cream of chicken soup, stuffing mix, and water.… Main Dish Recipes DUMP 4 INGREDIENTS INTO A SLOW COOKER. END RESULT IS A HEARTY, TASTY CHICKEN AND STUFFING European Print This

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

• 4 skinless, boneless chicken breasts
• 1 cup chicken broth
• 1 can of cream of chicken soup
• 1 box of stuffing mix
• 1/2 cup of water

Instructions

Step 1: Place the chicken into the slow cooker and pour in the broth.

Step 2: In a bowl, add the soup, stuffing, and water. Mix well.

Step 3: Then, add in the stuffing into the slow cooker.

Step 4: On a low setting, cook the chicken and the ingredients for about 7 hours.