“Delicious spinach and feta turkey burgers are favorite weeknight meal! These are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs. Serve with or without buns and your favorite condiments. I like to serve these with lettuce, tomato, and Tzatziki sauce.”
Prep: 20 m Cook: 15 m Ready In 35 m
Pin this recipe to save it in relevant boards, use the Pin button below and enjoy.
Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!
To make this Delicious Spinach and Feta Turkey Burgers, You’ll need the following Ingredients:
Ingredients:
2 eggs, beaten
2 cloves garlic, minced
4 ounces feta cheese
1 (10 ounces) box frozen chopped spinach, thawed and squeezed dry
2 pounds ground turkey
Directions:
1. Preheat an outdoor grill for medium-high heat and lightly oil grate.
2. While the grill is preheating, mix together eggs, garlic, feta cheese, spinach, and turkey in a large bowl until well combined; form into 8 patties.
3. Cook on a preheated grill until no longer pink in the center, 15 to 20 minutes.
Pin this recipe to save it in relevant boards, use the Pin button below and enjoy.
Delicious Spinach and Feta Turkey Burgers
Equipment
- Grill
- Large Bowl
Ingredients
- 2 eggs, beaten
- 2 cloves garlic, minced
- 4 ounces feta cheese
- 1 (10 ounces) box frozen chopped spinach, thawed and squeezed dry
Instructions
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- While the grill is preheating, mix together eggs, garlic, feta cheese, spinach, and turkey in a large bowl until well combined; form into 8 patties.
- Cook on a preheated grill until no longer pink in the center, 15 to 20 minutes.