“This Crockpot Turkey Breast recipe is for those who don’t want to be bothered. Quick and easy way to cook the turkey in the slow cooker. With only two ingredients, the only hard part is waiting.”
Prep: 10 m Cook: 8h Ready In 8 h 10 m
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To make this Crock-pot Turkey Breast, You’ll need the following Ingredients:
Ingredients:
1 (6 pounds) bone-in turkey breast
1 (1 ounce) envelope dry onion soup mix
Directions:
1. Rinse the turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast. Rub onion soup mix all over outside of the turkey and under the skin. Place in a slow cooker. Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours.
Pin this recipe to save it in relevant boards, use the Pin button below and enjoy.
CROCKPOT TURKEY BREAST
Crockpot Turkey Breast
Equipment
- Slow Cooker
Ingredients
- 1 (6 pounds) bone-in turkey breast
- 1 (1 ounce) envelope dry onion soup mix
Instructions
- Rinse the turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast. Rub onion soup mix all over outside of the turkey and under the skin. Place in a slow cooker. Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours.
