PREP TIME: 5 mins | COOK TIME: 40 mins | TOTAL TIME: 45 mins | SERVINGS: 4 people
Seriously delicious, and that golden, creamy topping is splendid! Surely, this chicken meal is a million-dollar recipe. So good, there will be no leftovers, or if there’s some, it sure to taste great the next day.
This dish looks fancy and hard to pull off. But once you try this, you’ll know that this amazing dish is surprisingly easy to throw together. Made with just simple ingredients that do not break your bank, this recipe is a must and a keeper!
Tender and juicy chicken in a melt in your mouth creamy, cheesy topping – your whole family will love every bite!
Ingredients
4 chicken breasts boneless, skinless
1 c. mayonnaise
1/2 c. Parmesan cheese
1 c. mozzarella cheese, grated
3 garlic cloves, minced
seasoning salt and pepper
How to make Creamy Garlic Parmesan Chicken
Step 1: Prepare the oven. Preheat it to 375 degrees F.
Step 2: Use cooking spray to grease a baking dish.
Step 3: Combine the mayonnaise, Parmesan cheese, mozzarella, and garlic in a small bowl. Mix well.
Step 4: Into the prepared baking dish, put the chicken breasts and sprinkle with the seasoning salt and pepper.
Step 5: On top of each chicken breast, add a dollop of the cheese mixture. Evenly spread until the chicken breasts are completely covered.
Step 6: Then, evenly spread the mayo mixture on top.
Step 7: Place inside the preheated oven. Bake for about 40 to 45 minutes or until the chicken is cooked through and the cheese is golden brown and bubbly.
Notes:
Make sure to cover the chicken with the cheese mixture as much as you can to allow the flavour to sink through and seal the moisture so the chicken won’t dry out while baking.
Ingredients
- 4 chicken breasts boneless, skinless
- 1 c. mayonnaise
- 1/2 c. Parmesan cheese
- 1 c. mozzarella cheese, grated
- 3 garlic cloves, minced
- seasoning salt and pepper
Instructions
Step 1: Prepare the oven. Preheat it to 375 degrees F.
Step 2: Use cooking spray to grease a baking dish.
Step 3: Combine the mayonnaise, Parmesan cheese, mozzarella, and garlic in a small bowl. Mix well.
Step 4: Into the prepared baking dish, put the chicken breasts and sprinkle with the seasoning salt and pepper.
Step 5: On top of each chicken breast, add a dollop of the cheese mixture. Evenly spread until the chicken breasts are completely covered.
Step 6: Then, evenly spread the mayo mixture on top.
Step 7: Place inside the preheated oven. Bake for about 40 to 45 minutes or until the chicken is cooked through and the cheese is golden brown and bubbly.
Notes
Make sure to cover the chicken with the cheese mixture as much as you can to allow the flavour to sink through and seal the moisture so the chicken won’t dry out while baking.
