It’s a beautiful day, and I am planning to spend my time today in the kitchen to try new recipes that I’ve been wanting to make. It’s been too long since I cook a new meal for my family. We have our favourite rotation and meals that we love, but I would like to explore. In the past months, I’ve been wanting to make different cracker barrel recipes. I’ve found recipes for cracker barrel fried apples, cracker barrel bash brown casserole, and cracker-barrel broccoli cheddar chicken. Honestly, I don’t know where to start by my husband suggested this Cracker Barrel Broccoli Cheddar Chicken. By the way, he’s cooking with me today, which is very unusual.
This simple cracker barrel recipe is a copycat of my husband’s favourite. It’s very simple, easy, and quick to make. If you would want to experiment with cracker barrel recipes, this recipe is a good start.
INGREDIENTS
1 c. of Almond Milk (Regular Milk Works)
1 c. of Ritz style cracker (crushed)
4 skinless chicken breasts
8 ounces of frozen broccoli
1 Can of Cheddar Cheese Soup
½ teaspoon of salt
½ teaspoon of pepper
6 ounces of cheddar cheese – shredded
HOW TO MAKE CRACKER BARREL BROCCOLI CHEDDAR CHICKEN
Step 1: Prepare the oven. Preheat it to 350 degrees.
Step 2: Add the milk and cheddar cheese to a bowl. Mix well.
Step 3: Place the chicken in a greased casserole dish and sprinkle with salt and pepper. Over the chicken, pour the soup and add the Ritz crackers, broccoli, and cheddar cheese on top.
Step 4: Place the casserole in the preheated oven and bake for about 45 minutes.
Step 5: Remove the casserole from the oven when done and serve right away. Enjoy!
Ingredients
- 1 c. of Almond Milk (Regular Milk Works)
- 1 c. of Ritz style cracker (crushed)
- 4 skinless chicken breasts
- 8 ounces of frozen broccoli
- 1 Can of Cheddar Cheese Soup
- ½ teaspoon of salt
- ½ teaspoon of pepper
- 6 ounces of cheddar cheese - shredded
Instructions
Step 1: Prepare the oven. Preheat it to 350 degrees.
Step 2: Add the milk and cheddar cheese to a bowl. Mix well.
Step 3: Place the chicken in a greased casserole dish and sprinkle with salt and pepper. Over the chicken, pour the soup and add the Ritz crackers, broccoli, and cheddar cheese on top.
Step 4: Place the casserole in the preheated oven and bake for about 45 minutes.
Step 5: Remove the casserole from the oven when done and serve right away. Enjoy!
