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Chicken Casserole

by Rebecca March 31, 2021

PREP TIME: 30 mins | COOK TIME: 30 mins | SERVINGS: 6

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This recipe is big time! Super easy and quick to make with ingredients that you might already have in your hand. So freaking delicious and perfect for everybody!

This infamous casserole is excellent with leftover chicken or turkey and the topping is just wow! Pair this with a salad and enjoy one of the most comforting meals you’ll have this week.

Simple ingredients (shredded chicken, cream of mushroom soup, sour cream, Ritz cracker, and a stick of butter) combined perfectly together to make this easy dish. You can even add any veggies you like such as broccoli, cauliflower, or even green beans! I’ve tried some frozen peas and carrots the last time I made this, add them before the cracker topping, and it turned out amazing!

Not so long ago, I shared this recipe with a friend, and she became obsessed! And why not? This recipe is chock full of everything nice and delicious.

INGREDIENTS

4 c. chopped cooked chicken (1 rotisserie chicken)

1 can cream of mushroom soup

1 c. sour cream

1/2 sleeve Ritz crackers

1/2 stick butter

How to make Chicken Casserole

Step 1: Prepare the oven. Preheat it to 350 degrees.

Step 2: Using a nonstick spray, grease an 8 x 8-inch baking dish.

Step 3: Across the bottom of the prepared dish, spread the chicken.

Step 4: Combine the soup and sour cream, then pour the mixture over the chicken.

Step 5: On top, crumble the Ritz crackers.

Step 6: Drizzle over the melted butter.

Step 7: Place inside the preheated oven and bake for about 30 minutes.

NUTRITION FACTS:

Calories: 385kcal | Carbohydrates: 11.6g | Protein: 29.8g | Fat: 24g | Saturated Fat: 12g | Cholesterol: 109mg | Sodium: 471mg | Potassium: 262mg | Sugar: 1.5g | Calcium: 66mg | Iron: 2mg

Chicken Casserole

Rebecca PREP TIME: 30 mins | COOK TIME: 30 mins | SERVINGS: 6 Remember it laterLike this recipe! Pin it to your favorite board NOW!Pin This recipe is big time! Super… General Recipes Chicken Casserole European Print This
Serves: 6 Prep Time: 30 mins Cooking Time: 30 mins 30 mins
Nutrition facts: 385 calories 24 fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 4 c. chopped cooked chicken (1 rotisserie chicken)
  • 1 can cream of mushroom soup
  • 1 c. sour cream
  • 1/2 sleeve Ritz crackers
  • 1/2 stick butter

Instructions

Step 1: Prepare the oven. Preheat it to 350 degrees.

Step 2: Using a nonstick spray, grease an 8 x 8-inch baking dish.

Step 3: Across the bottom of the prepared dish, spread the chicken.

Step 4: Combine the soup and sour cream, then pour the mixture over the chicken.

Step 5: On top, crumble the Ritz crackers.

Step 6: Drizzle over the melted butter.

Step 7: Place inside the preheated oven and bake for about 30 minutes.

Remember it later

Like this recipe! Pin it to your favorite board NOW!

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Rebecca

I started cooking as a child with my parents and grandparents. I love cooking for my family and like trying new recipes.

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