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Cheesy Chicken Broccoli Stuffing Bake

by cherly February 22, 2021

Prep time: 10 mins | Cook time: 40 mins

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This is one heck of comfort food, Cheesy Chicken Broccoli Stuffing Bake is my pride and my family’s favourite. My mom taught me how to make this, said that when I have a family of my own that I will thank her. And I couldn’t agree more.

Broccoli and chicken in an easy creamy cheese sauce combined and topped with stuffing. Packed with protein and nutrients, this dish is the perfect weird combo. So deliciously uncanny and satisfying. Your family sure will love this including your pickiest eaters!

Ingredients

1 1/2 – 2 pounds boneless skinless chicken breast cut into bite-size pieces

1 box stove top stuffing mix chicken flavour

1 package (8 ounces) Velvetta cheese (cut in small cubes)

1 can (10.5 ounces) Campbell’s cream of chicken soup

1 bag (14 ounces) frozen broccoli florets (thawed and drained)

2 tablespoons butter (for this recipe, I used country crock)

salt and pepper, to taste

How to make Cheesy Chicken Broccoli Stuffing Bake

Step 1: Prepare the oven. Preheat it to 400 degrees.

Step 2: Ready the Stove Top Chicken Flavor Stuffing Mix as per the instruction written on the box, then set aside.

Step 3: In a pan, melt the butter over medium-high heat. Once the butter has melted, add the chicken and cook until brown.

Step 4: Add in the Cream of Chicken Soup. Mix well.

Step 5: Stir in the thawed and drained Broccoli, then the Velvetta Cheese.

Step 6: Combine, then transfer the pan-cooked ingredients into a 9 x 13-inch butter greased baking dish.

Step 7: On top, add the stuffing and spread the ingredients on an even layer.

Step 8: Place inside the preheated oven and bake for about 40 minutes.

Step 9: When done, remove from the oven and serve. Enjoy!

Cheesy Chicken Broccoli Stuffing Bake

cherly Prep time: 10 mins | Cook time: 40 mins Remember it laterLike this recipe! Pin it to your favorite board NOW!Pin This is one heck of comfort food, Cheesy Chicken… General Recipes Cheesy Chicken Broccoli Stuffing Bake European Print This
Prep Time: 10 mins Cooking Time: 40 mins 40 mins
Nutrition facts: 200 calories 20 grams fat
Rating: 3.7/5
( 11 voted )

Ingredients

  • 1 1/2 - 2 pounds boneless skinless chicken breast cut into bite-size pieces
  • 1 box stove top stuffing mix chicken flavour
  • 1 package (8 ounces) Velvetta cheese (cut in small cubes)
  • 1 can (10.5 ounces) Campbell's cream of chicken soup
  • 1 bag (14 ounces) frozen broccoli florets (thawed and drained)
  • 2 tablespoons butter (for this recipe, I used country crock)
  • salt and pepper, to taste

Instructions

Step 1: Prepare the oven. Preheat it to 400 degrees.

Step 2: Ready the Stove Top Chicken Flavor Stuffing Mix as per the instruction written on the box, then set aside.

Step 3: In a pan, melt the butter over medium-high heat. Once the butter has melted, add the chicken and cook until brown.

Step 4: Add in the Cream of Chicken Soup. Mix well.

Step 5: Stir in the thawed and drained Broccoli, then the Velvetta Cheese.

Step 6: Combine, then transfer the pan-cooked ingredients into a 9 x 13-inch butter greased baking dish.

Step 7: On top, add the stuffing and spread the ingredients on an even layer.

Step 8: Place inside the preheated oven and bake for about 40 minutes.

Step 9: When done, remove from the oven and serve. Enjoy!

Remember it later

Like this recipe! Pin it to your favorite board NOW!

Pin

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