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Better than K.F.C Coleslaw

by Rebecca June 26, 2020

This is the best tasting coleslaw you will ever have and I tell you, this is better than KFC’s coleslaw! And this is not hard to put together, all you need are a few simple ingredients. Mix them nicely before adding your shredded coleslaw mix and dressing, and you’re all set. Easy peasy, right? It is great as is or served along with your favorite chicken, pork chops, or anything that you can think of really. I love serving this during our weekend barbeque. The kids are crazy about it, and it just hits the spot!

Before I used to buy coleslaw from KFC whenever I am craving or my kids are asking for it. Now that I mastered the art of making my own, I seldom buy ready to eat coleslaw. I mean, it is super easy to make, a no-fuss, and everyone can do it. I don’t even have to go out, all I need to do is head to the kitchen and make it. I super love coleslaw because it is so refreshing, creamy, and it goes well with just about anything! I make just enough because I want it always fresh. Sometimes if there is any leftover which happens hardly, I just put it in the fridge and eat it the next day. I believe that coleslaw is a staple in every household, especially in mine. That is why I am keeping this recipe always and I would suggest that you do, too.

INGREDIENTS

1 pkg 16 oz, shredded coleslaw mix

1/2 cup mayonnaise

2 tablespoons milk

2 tablespoons sugar

1 tablespoons mustard

2 teaspoons vinegar

1/2 teaspoon salt

1/2 teaspoon pepper

How to make Better than K.F.C Coleslaw

Step 1: Mix the mayonnaise, milk, sugar, mustard, vinegar, salt, and pepper using your hand egg beater. Beat until incorporated.

Step 2: Add in the coleslaw mix and dressing. Mix until combined and serve. Enjoy!

Better than K.F.C Coleslaw

Rebecca This is the best tasting coleslaw you will ever have and I tell you, this is better than KFC’s coleslaw! And this is not hard to put together, all you… Main Dish Recipes Better than K.F.C Coleslaw European Print This
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 2 voted )

Ingredients

  • 1 pkg 16 oz, shredded coleslaw mix
  • 1/2 cup mayonnaise
  • 2 tablespoons milk
  • 2 tablespoons sugar
  • 1 tablespoons mustard
  • 2 teaspoons vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

Step 1: Mix the mayonnaise, milk, sugar, mustard, vinegar, salt, and pepper using your hand egg beater. Beat until incorporated.

Step 2: Add in the coleslaw mix and dressing. Mix until combined and serve. Enjoy!

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Rebecca

I started cooking as a child with my parents and grandparents. I love cooking for my family and like trying new recipes.

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