Made with only five ingredients and ready in a snap, you are sure to hit the jackpot with this Million Dollar dip! Deliciously addicting and always a big hit, this dip is no doubt a crowd favorite. You can have this ready in a breeze without breaking a sweat. This dip is made with mayonnaise, cheddar cheese, bacon, bits, almonds, and onions. Simply mix the five ingredients and make sure to chill in the fridge for at least 2 hours before serving.
This recipe is excellent as is. But if you want to make some simple substitutions, you can! If you are not a fan of mayonnaise, you can swap it with Greek yogurt or sour cream. Although, in my opinion, mayonnaise is the best option and the heart that brings this dip together. Feel free to use your favorite mayonnaise brand. If you are going to ask me what’s my favorite part of this dip, of course, it is the slivered almonds. They not only add another layer of flavor but the perfect crunch to this dip. For great results, use only freshly shredded cheese. As we all know the ones in a bag won’t mix well. For an extra burst of flavor, you are welcome to add either garlic, homemade ranch, or even Italian seasoning.
Ingredients
Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!
8 ounces cheddar cheese (shredded)
1½ c. mayonnaise
5 green onions (chopped)
½ c. slivered almonds (cut)
½ c. real bacon bits
How to make a 5-Minute Million Dollar Dip
Step 1: In a bowl, place all the ingredients and mix well until blended and smooth.
Step 2: Place the bowl in the fridge for at least 2 hours.
Step 3: When ready to consume, remove from the fridge and serve with crackers, tortilla chips, or pretzels. Enjoy!
Tip:
For this recipe, you can easily swap mayonnaise with Greek yogurt or sour cream.
Ingredients
- 8 ounces cheddar cheese (shredded)
- 1½ c. mayonnaise
- 5 green onions (chopped)
- ½ c. slivered almonds (cut)
- ½ c. real bacon bits
Instructions
Step 1: In a bowl, place all the ingredients and mix well until blended and smooth.
Step 2: Place the bowl in the fridge for at least 2 hours.
Step 3: When ready to consume, remove from the fridge and serve with crackers, tortilla chips, or pretzels. Enjoy!
Notes
For this recipe, you can easily swap mayonnaise with Greek yogurt or sour cream.
