This is a simple and quick recipe. the Bacon Cheeseburger Tater Tot Casserole is a family most loved dinner that is brimming with flavors everybody will adore, even your pickiest of eaters.
This recipe is great to dine out, regardless of whether we’re getting expensive food or setting a bit of time to eat out at a neighborhood restaurant. The taste is out of this world; the bacon, meat, and delicious cheese! And hh my god, the cheddar cheese is very YUMMY.
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Ingredients :
1 ½ pounds ground beef
1 (3-ounce) package real bacon bits
2 cups Cheddar cheese, shredded
1 (32-ounce) package frozen tater tots
1 (10.75-ounce) can condensed cheddar cheese soup
2 cups sour cream
Bread and butter pickles, for topping
Directions :
Preheat the oven to 350 degrees. Set up a 9 × 13 preparing dish with a nonstick spray.
In a large bowl, brown-colored ground-hamburger, drain the oil.
Blend hamburger, bacon, cheddar, potato tots, cheddar soup, and sour cream in a large blending bowl until all around is mixed together.
Spread blend into the heating dish, at that point prepare for 45-50 minutes, or until bubbly.
Once completed, serve with pickles.
Ingredients
- 1 ½ pounds ground beef
- 1 (3-ounce) package real bacon bits
- 2 cups Cheddar cheese, shredded
- 1 (32-ounce) package frozen tater tots
- 1 (10.75-ounce) can condensed cheddar cheese soup
- 2 cups sour cream
- Bread and butter pickles, for topping
Instructions
Preheat the oven to 350 degrees. Set up a 9 × 13 preparing dish with a nonstick spray.
In a large bowl, brown-colored ground-hamburger, drain the oil.
Blend hamburger, bacon, cheddar, potato tots, cheddar soup, and sour cream in a large blending bowl until all around is mixed together.
spread blend into the heating dish, at that point prepare for 45-50 minutes, or until bubbly.
Serve with pickles.
