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Snickerdoodle Bread is Pure Heaven

by Rebecca April 8, 2020

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Snickerdoodle Bread Recipe

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Snickerdoodle Bread Recipe

Ingredients:

2-½ cups of flour.

2 tsp of baking powder.

½ tsp of salt.

2 tsp of cinnamon.

1 cup of softened butter.

2 cups of sugar.

3 eggs.

1 tsp of vanilla.

¾ cup of sour cream.

1 package of Hershey’s cinnamon chips.

3 tbsps of sugar.

3 tsp of cinnamon.

Directions:

In a large bowl, mix the butter, sugar, salt, and cinnamon until creamy and fleecy. Blend in the eggs and mix in the vanilla and sour cream.

In a different bowl, mix the flour and heating powder at that point add to the cream blend, and blend until very much joined. Mix in the cinnamon chips.

Spoon the batter into 4 smaller than expected portion pans ⅔ full.

In a bowl, combine 3 tbsps of sugar and 3 tsp of cinnamon and sprinkle over the lounges.

In a preheated stove to 350° prepare for 35 to 38 minutes.

Bonne Appétit!

Simple, easy, and yummy! The deliciousness of the sugar and cinnamon gives a decent touch to this snickerdoodle bread. It possesses a flavor like a paradise! You should give it a shot.

Snickerdoodle Bread is Pure Heaven

Rebecca Please PIN THIS RECIPE TO any Relevant boards on your Pinterest (Appetizer, Breakfast, etc…) To SAVE it for later… Remember it laterLike this recipe! Pin it to your favorite board… Main Dish Recipes Snickerdoodle Bread is Pure Heaven European Print This
Nutrition facts: 200 calories 20 grams fat
Rating: 3.9/5
( 38 voted )

Ingredients

  • 2-½ cups of flour.
  • 2 tsp of baking powder.
  • ½ tsp of salt.
  • 2 tsp of cinnamon.
  • 1 cup of softened butter.
  • 2 cups of sugar.
  • 3 eggs.
  • 1 tsp of vanilla.
  • ¾ cup of sour cream.
  • 1 package of Hershey's cinnamon chips.
  • 3 tbsps of sugar.
  • 3 tsp of cinnamon.

Instructions

In a large bowl, mix the butter, sugar, salt, and cinnamon until creamy and fleecy. Blend in the eggs and mix in the vanilla and sour cream.

In a different bowl, mix the flour and heating powder at that point add to the cream blend, and blend until very much joined. Mix in the cinnamon chips.

Spoon the batter into 4 smaller than expected portion pans ⅔ full.

In a bowl, combine 3 tbsps of sugar and 3 tsp of cinnamon and sprinkle over the lounges.

In a preheated stove to 350° prepare for 35 to 38 minutes.

Bonne Appétit!

Simple, easy, and yummy! The deliciousness of the sugar and cinnamon gives a decent touch to this snickerdoodle bread. It possesses a flavor like a paradise! You should give it a shot.

 

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Like this recipe! Pin it to your favorite board NOW!

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Rebecca

I started cooking as a child with my parents and grandparents. I love cooking for my family and like trying new recipes.

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