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PAULA DEEN’S 5-MINUTES FUDGE

by Rebecca August 11, 2022

Prep time: 5 mins | Cook time: 15 mins | Servings: 20

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These scrumptious fudge only take five minutes to whip up! This recipe has been one of the easiest fudge recipes I’ve tried. All you need to make these melt-in-your-mouth fudge are simple ingredients such as chocolate chips, evaporated milk, marshmallows, and chopped nuts, among some of the basic pantry ingredients. I prefer throwing a big batch, especially during Christmas as I also love packing these fudge in cute jars (stick personalized notes on each jar) and give as a gift.

This Paula Deen’s 5-Minute Fudge reminds me of pecan pie. Frankly, this tastes exactly like pecan pie! It is a facile microwave fudge recipe that you can make at any time. This tasty fudge is excellent for holiday platters and gift-giving. This recipe has been one of my top favorites for years! My go-to whenever I am craving something sweet that I can easily and quickly make at home.

I love this fudge. I have been making this for years. Simple to make requires just basic ingredients, and guarantees to come out perfect always! It is unbelievable how I can whip this up with minimal effort, while everyone thinks that I spend all my energy making this fudge.

Ingredients

2/3 c. evaporated milk

1 and ⅔ c. white sugar

1 tbsp unsalted butter

1 (6 oz.) package of milk chocolate chips

1 tsp pure vanilla extract

16 large marshmallows

1 c. chopped nuts

½ tsp salt

HOW TO MAKE PAULA DEEN’S 5-MINUTES FUDGE

Step 1: In a saucepan, add the sugar, milk, butter, and salt. Cook for about 5 minutes, stirring continuously.

Step 2: Next, add the chocolate chips while stirring constantly until the chocolate chips have melted. Take the pan off the heat, then stir in the marshmallows, vanilla, and nuts.

Step 3: Into an 8-inch pan, pour the mixture and let it cool. Once set, slice the fudge into squares. Enjoy!

PAULA DEEN’S 5-MINUTES FUDGE

Rebecca Prep time: 5 mins | Cook time: 15 mins | Servings: 20 Remember it laterLike this recipe! Pin it to your favorite board NOW!Pin These scrumptious fudge only take five… General Recipes PAULA DEEN’S 5-MINUTES FUDGE European Print This
Serves: 20 Prep Time: 5 mins Cooking Time: 15 mins 15 mins
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2/3 c. evaporated milk
  • 1 and ⅔ c. white sugar
  • 1 tbsp unsalted butter
  • 1 (6 oz.) package of milk chocolate chips
  • 1 tsp pure vanilla extract
  • 16 large marshmallows
  • 1 c. chopped nuts
  • ½ tsp salt

Instructions

Step 1: In a saucepan, add the sugar, milk, butter, and salt. Cook for about 5 minutes, stirring continuously.

Step 2: Next, add the chocolate chips while stirring constantly until the chocolate chips have melted. Take the pan off the heat, then stir in the marshmallows, vanilla, and nuts.

Step 3: Into an 8-inch pan, pour the mixture and let it cool. Once set, slice the fudge into squares. Enjoy!

Remember it later

Like this recipe! Pin it to your favorite board NOW!

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Rebecca

I started cooking as a child with my parents and grandparents. I love cooking for my family and like trying new recipes.

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