This for me is heaven! My favorite and my go-to whenever I need a pick me up moment. This caramel pretzel crack is the prettiest thing! The easiest and quickest to make. I am obsessed with these bars! Because it is not only easy to prepare but you only need four simple ingredients to make these crazy delish bars; Hershey’s milk chocolate chips, Kraft caramel bits, Reese’s (oh my gosh! this is the best part!), and Mini Twist Pretzels. The combination of sweet and salty is perfect! This is yet another amazing no-bake recipe that I super love! If you are searching for the perfect treat, look no more because this No-Bake Caramel Pretzel Crack bar is all you need. It is perfect for everyone, anytime, and any day! I am pretty sure that this will quickly be your family’s new favorite.
INGREDIENTS
11.5 oz bag of Hershey’s Milk Chocolate Chips
Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!
11 oz bag of Kraft Caramel Bits
½ Cup Reese’s Peanut Butter Chips
8 oz of Mini Twist Pretzels
How to make No-Bake Caramel Pretzel Crack Bars
Step 1: Place the Hershey chocolate chips in a small glass bowl. But make sure to reserve about 1/4 cup of chips. Put inside the microwave to melt with 20 seconds interval.
Step 2: Evenly spread the melted chocolate on a cookie sheet lined with parchment paper.
Step 3: Layer the pretzels over the melted chocolate. It is okay if the pretzels are overlapping each other.
Step 4: In a bowl, place the Kraft caramel bits with 2 tablespoons of water. Place inside the microwave and melt for 1 1/2 to 2 minutes.
Step 5: And drizzle over the pretzels and spread. Set aside to cool.
Step 6: Now, for the reserved chocolate chips, melt and drizzle it on top of the cooled caramel.
Step 7: Do the same for Reese’s peanut butter chips.
Step 8: Let the bars sit until completely cooled. Enjoy!
Ingredients
- 11.5 oz bag of Hershey’s Milk Chocolate Chips
- 11 oz bag of Kraft Caramel Bits
- ½ Cup Reese’s Peanut Butter Chips
- 8 oz of Mini Twist Pretzels
Instructions
Step 1: Place the Hershey chocolate chips in a small glass bowl. But make sure to reserve about 1/4 cup of chips. Put inside the microwave to melt with 20 seconds interval.
Step 2: Evenly spread the melted chocolate on a cookie sheet lined with parchment paper.
Step 3: Layer the pretzels over the melted chocolate. It is okay if the pretzels are overlapping each other.
Step 4: In a bowl, place the Kraft caramel bits with 2 tablespoons of water. Place inside the microwave and melt for 1 1/2 to 2 minutes.
Step 5: And drizzle over the pretzels and spread. Set aside to cool.
Step 6: Now, for the reserved chocolate chips, melt and drizzle it on top of the cooled caramel.
Step 7: Do the same for Reese's peanut butter chips.
Step 8: Let the bars sit until completely cooled. Enjoy!
